Umm… maybe a touch too much cayenne. Jim loved it, but I detected a slight bitterness and too much bite. And I didn’t seal the crusts together quite right so the juice boiled out on one side. It was still damned good, but I definitely will have to resist the hubby blandishments for “just a bit more pepper… please?” in future and maybe I really should break down and learn to make my own crust….
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